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A full English cooked breakfast with homemade bread, jam, and butter
Or
Eggs Benedict, Florentine or Royale, squashed avocado on sourdough
Fruits, Juices, Pastries
Peas with Mint and Rose Petals
Grilled Corn with Herb Butter
Falafel-Spiced Tomatoes on Whole Wheat Flatbread
Primavera Risotto
Farmer’s Market Quinoa Salad
Sparkling Wine with Ginger Ale and Cherries
Ham hock terrine with piccalilli
Chicken supreme with cheese and mustard stuffing
Lemon panna cotta with raspberry jelly
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